Xyoo Tshiab yog hnub so rau kev cia siab zoo rau lub neej yav tom ntej zoo dua, kev ua tiav ntawm kev ntshaw. Nov yog ib qho ntawm tsev ua koob tsheej. Qhov feem ntau muaj kuab heev thiab kev lom zem, txawv tshaj plaws thiab kev hlub, uas yog hlub los ntawm cov laus thiab cov menyuam yaus. Lub rooj noj mov zoo rau hnub no yuav tsum yog qhov tshwj xeeb heev.
Cov Lus Qhia
Kauj ruam 1
Hauv qhov kho kom zoo nkauj ntawm Xyoo Tshiab lub rooj, siv cov xim sib txuas: liab (cim ntawm lub neej, hluav taws, sov sov), ntsuab (cim ntawm xwm, kev cia siab), daj, kub, nyiaj, dawb (cim ntawm lub teeb thiab hnub). Kho cov lus kom zoo nkauj zoo nkauj tswm ciab hauv cov ceg txawb tswm ciab, lossis ua rau Xyoo Tshiab muaj pes tsawg leeg tawm ntawm lawv rau ntawm lub khob dav lossis cov tais diav ceramic. Thaum ib tag hmo, thaum koj kaw lub teeb, hlawv tswm ciab ntawm tswm ciab ntawm rooj yuav ntxiv tshwj xeeb kev coziness thiab ntxim nyiam rau cov cua hauv tsev ntawm hnub so.
Kauj ruam 2
Tom ntej no, nyob ib sab ntawm cutlery, muab cov ntaub qhwv zoo nkauj me me khi khi hlua khi hlua khi nrog daim npav xav tau (yog tias cov khoom plig tsis nyob hauv qab ntoo). Xav nyob rau hauv ua ntej yuav ua li cas ua noj, yuav ua li cas thov koj tsev neeg thiab phooj ywg. Pib koj lub hmo ntuj gala tsis pub dhau 9 teev tsaus ntuj, li kev noj zaub mov zoo rau thaum hmo ntuj muaj teeb meem. Nws yuav khi koj rau lub rooj uas koj yuav zaum ua ke noj haus kom tsis txhob lom zem nrog tsev neeg kev ua yeeb yam, seev cev, ntaus nkauj, thiab los ntawm ib lub sijhawm nws tsiv mus ua khoom qab zib.
Kauj ruam 3
Tam sim no, Xyoo Tshiab lub rooj noj mov nyob rau hauv txhua tsev neeg kiag li yog nyob ntawm kev saj thiab qhov tuaj yeem. Hloov cov tais diav hnyav nrog rau ntau yam khoom noj txom ncauj, zaub nyoos lossis zaub mov kub.
Kauj ruam 4
Thaum lub moos yog ib nrab kaum ib nrab, tshem cov zaub mov ntawm lub rooj, muab cov paib huv thiab tsom iav. Nquam paj nquam nruas Xyoo Tshiab nrog cov iav champagne lossis cov dej cawv uas tau qab los ntawm cov khoom noj qab zib, dej khov thiab txiv hmab txiv ntoo.
Kauj ruam 5
Los ntawm cov dej qab zib rau Xyoo Tshiab lub rooj noj mov, cocktails hauv tsom iav nrog lub ntsej muag qab zib yog qhov tsim nyog. Qhov tshwj xeeb tshaj plaws Lub Xyoo Tshiab cov dej cawv yog vog hnyav. Ntxiv cov kua txiv ntawm ob lub txiv qaub, 300 g suab thaj thiab 2 cloves rau ib liter ntawm liab txiv hmap caw. Nqa txhua yam rau lub rhaub, thiab thaum txias, ntxiv ib khob ntawm rum thiab taws nws ua ntej ua haujlwm.
Kauj ruam 6
Nco ntsoov tias cov cawv uas ci ntsa iab yuav tsum txias rau 6-70 C. Champagne supercooled hauv tub yees poob qhov ntxim nyiam ntawm nws lub pob paj thiab, Ntxiv mus, qeeb qeeb "ua yeeb yam".
