Rau cov neeg Russians, qhaub cij yog qhov tseem ceeb ntawm ib lub tsiab peb caug festive. Thiab Xyoo Tshiab tsis muaj kev zam, yog li Xyoo Tshiab cov qhaub cij yuav tsum yog tshwj xeeb tshaj yog muaj cua, qab los noj mov thiab thawj.
Xyoo tshiab Sandwich nrog salmon thiab liab caviar
Cov khoom xyaw:
- ob peb daim ntawm baguette (koj tuaj yeem siv lwm yam mov ci);
- 200 gram ntawm me ntsis salted salmon;
- 1/2 txiv qaub tshiab;
- 150-200 grams butter tsis qab zib;
- 2-3 dia liab caviar;
- cov tshuaj ntsuab tshiab rau koj xaiv.
Npaj:
1. Ib nrab ntawm lub txiv qaub yuav tsum tau tev thiab ua kom zoo zoo. Tom qab ntawd nyem cov kua txiv tawm ntawm qhov loj no.
2. Maj mam muag muag cov butter ntawm chav sov thiab muab tso rau hauv rab.
3. Ntxiv cov txiv qaub loj thiab 1, 5 diav kua txiv qaub rau butter. Sib tov txhua yam hauv rab.
4. Txiav cov khob cij rau hauv cov thawv me me lossis duab peb ceg thiab kis nrog sib tov ntawm butter thiab txiv qaub.
5. Salmon yuav tsum tau txiav mus rau hauv cov hlais me me thiab muab tso rau ntawm cov zaub ntsuab.
6. Tso me ntsis caviar liab rau lwm daim. Yog tias koj xav tau, koj tuaj yeem dai lub qhaub cij nrog cov tshuaj ntsuab tshiab.
Xyoo Tshiab Sandwiches nrog salmon
Cov khoom xyaw:
- 200 gram ntawm cov ntsev maj mam salmon;
- 8-10 ncuav ncuav;
- 100 grams ntawm tsev cheese;
- 40-50 grams qaub cream;
- ib lub dib me;
- 1 lub rooj diav ntawm tws horseradish;
- dub kua txob thiab tshuaj ntsuab mus saj.
Npaj:
1. Cov ncuav ncuav ci yuav tsum tau muab ziab kom qhuav me me rau hauv qhov cub lossis hauv lauj kaub kib uas tsis muaj roj.
2. Yeej tsev cheese, qaub cream, grated horseradish thiab kua txob hauv rab.
3. Caw tej daim khob cij nrog ntau pawg tsev cheese.
4. Sab saum toj nrog ib daim ntawm salmon thiab ib daim hlais. Garnish nrog nplooj parsley yog qhov xav tau.
Xyoo Tshiab Sandwiches nrog avocado thiab sprats
Cov khoom xyaw:
- ob peb lub ncuav;
- lub txhab nyiaj ntawm tag nrho cov tshuaj sprats;
- avocado;
- 1 txiv lws suav lossis ob peb lub txiv lws suav;
- 0.5 ib rab diav me ntawm cov txiv qaub zest, kua txiv qaub thiab tshuaj ntsuab tws;
- 1 clove ntawm qej;
- 1 tablespoon ntawm liab cawu cub vinegar.
Npaj:
1. Tso cov sprats rau hauv ib lub phaj (tsis muaj roj xav tau). Ntxiv cov txiv qaub zest, tshuaj ntsuab thiab kua txiv vinegar. Sau ntawv cia rau marinate li 20 feeb.
2. Ntxuav, tev thiab txiav cov avocado rau hauv daim, tshem tawm ntawm lub qhov.
3. Hauv rab, xyaw avocado, tws qej, ntsev thiab kua txiv qaub.
4. Xim av ncuav nyob rau hauv yias kib, txias thiab txhuam nrog avocado mashed.
5. Muab 2 sprat ntses tso rau saum avocado, thiab tom ntej no nws ib nplais txiv lws suav. Tom qab ntawd nphoo txhua lub qhaub cij npaj nrog txiv qaub.
Xyoo tshiab cov qhaub cij "Ladybug"
Cov khoom xyaw:
- ib sprig ntawm Cherry txiv lws suav;
- 100 gram ntawm cov nplaim ntsev cov ntsev salmon / salmon;
- ib tawb me me ntawm txiv ntseej b / c;
- pieces ntawm baguette;
- ib tawb ntawm cream cheese;
- ib lub cij ntawm qej;
- zaub txhwb qaib tshiab.
Npaj:
1. Zuaj cov qij nrog cov xovxwm thiab sib tov nrog ib lub hwj ntawm cheese.
2. Txhuam daim ntawm baguette nrog cheese thiab qej.
3. Muab cov ntses nyias nyias tso rau saum cov qhaub cij.
4. Txuas ntxiv, tso 3-4 nplooj nplooj nyob ib ncig ntawm cov npoo ntawm lub qhaub cij.
5. Muab txiv lws suav ib nrab tso rau saum lub hwj.
6. Txiav cov txiv ntseej rau hauv ib nrab thiab ua hau thiab txaij rau cov nyuj. Ob lub qhov muag tuaj yeem ua los ntawm tee dej ntawm cheese.
